Grilled Corn

 Via

Is there anything better than fresh corn in the summer! Nothing completes a summer meal or barbeque like grilled corn and here is a great way to add some zip to yours:

 Via

Need:

Fresh ears of corn

Lime

Butter

Sea salt

Chili powder

Ice cubes

1.  Shuck the corn. Put the ears in pairs on pieces of foil and fold the edges.
2.  Put a piece of lime and butter on each ear and then sprinkle with chili powder and sea salt.
3.  Put two ice cubes on each pair of corn and fold up the foil into a packet.
4.  Place the packets of corn onto the grill and cook for 15 to 20 minutes.

ENJOY!